Bricia Lopez sits with us and talks business models, beer and her new book, Oaxaca: Home Cooking From The Heart Of Mexico

Bricia Lopez, The Oaxacan Princess and co-owner of Guelaguetza Restaurant sits with us and talks business models, beer and her new book, Oaxaca: Home Cooking From The Heart Of Mexico, all while sipping on an ice cold michelada paired with Latitude 33's Honey Hips Blonde and our Red mix.

Episode 17 is LIVE!

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